Think caramel is the only sweet topping you can salt? Think again. Imagine this salted molasse[...]
Think caramel is the only sweet topping you can salt? Think again. Imagine this salted molasse[...]
Soup?! Really? But it's SPRING. Soup season is over. Or so I thought. This past rainy and chilly Saturday[...]
I go through phases with food. I'll make General Tao Tofu for dinner once a week for a month strai[...]
This is less of a recipe and more of a kitchen experiment. It involves letting vodka absorb[...]
I'm not going to lie to you. It's the last leg of winter and I am feeling as uninspi[...]
1. Puppies on the mind. We are still on the hunt for an adorable french bulldog to be Tuko's n[...]
Good afternoon! Before I get to the monthly recap, I wanted to share my excitement with you guys about recei[...]
Morning! Sooo... I have a DONUT recipe for all of you. But that would be wayyy too nice of me to just come o[...]
This is usually the part of winter where I get fed up. At this point, I am over root vegetable[...]
I know, I know. Yesterday was Valentine's Day and how could you possible want more chocolate in your life? W[...]
I don't have a very sophisticated palate when it comes to alcohol. When sampling something, I would know[...]
Just tryin' to get outside whenever possible. Wyatt and I weren't sure if we were going to have that much ti[...]
Hellooooooo, Weekend! What to do with you? I'm planning to turn our heat and humidifier way up to pretend li[...]
EVERYONE in my office is sick and it makes me crazy paranoid. I feel like I can't even go to the[...]
Searchable Saturday's Time! Here are some inspirations from the week... 1. Chocolate and [swee[...]
If you follow VV on facebook then you heard me lusting over scones yesterday. I LOVE LOVE LOVE scones and am[...]
No recipe post today. Just an adventure in the woods geode hunting, roasting veggie dogs, listening to tapes[...]
Mixing up the format again for Searchable Saturdays...because I can. Let me know what you think. Cool? Cool.[...]
Oh man, I have been hit with spring fever. Between planning a March getaway trip and drooling over spring[...]
If close up pictures of french fries doesn't make you want to ditch your soup dinner plans and run out t[...]
Did I tell you about Christmas? I received so many wonderful kitchen tools and they have been filling my fre[...]
Harissa paste is a spicy chile condiment flavored with varying ingredients. It's easy to make, and pairs pe[...]
One of my 2013 goals was to eat less processed food so I started my new journey today with some homemade[...]
Did you have a wonderful New Year?! Did you get to kiss that special someone at midnight and maybe drink a l[...]
No food post today. Just a small reflection 2012 and thoughts on opening the door to 2013. 2012 was a year o[...]