This Grilled Pretzel Panzanella Salad is the perfect grill out veggie side dish! If you are located[...]
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flour
Last July, I hopped on a plane and met one of my best friends, Ella, for an adventurous long weekend r[...]
This vegetable quiche recipe has an Asian flair to it. Perfect for weekend brunches and special occasions,[...]
I'd like to think I live in a pretty progressive town for it being smack-dab in the middle of cornfiel[...]
This Fresh Spinach Pasta with Roasted Carrot Almond Pesto is bursting with vegetables. It's the perfect we[...]
I had making a pie on the mind all week. I don't get this urge very often (mostly because making a pie for[...]
My daily posts have turned more into weekly posts as thing have become a bit hectic around here. There are s[...]
Biscuits and Gravy are a pretty re-occurring theme here on VV (see here. And here. And here). It's not m[...]
This is Ella. She is one of the best things in my life. She has put up with my nonsense for more years tha[...]
As I mentioned yesterday in my post on Pear, Brie, and Spicy Brown Mustard Grilled Cheese, this is the first[...]
How has your week been going? Mine has been fine but I know it's been a little quiet around here. I've don[...]
Okay, let's try something different. So I'm a visual person and there is a good chance that you are too. I[...]
Woah, time has really flown fast since I posted about Tuko turning 6 months. Since then, we've moved into[...]
Latkes for dinner?! Yes, please! My family is very German and every December we go up to the German market ([...]
I've been feeling very inspired today. Do you ever have those days where you go to check your "inspiration f[...]
I was doing so good in September...constantly cooking with fresh produce, little butter, and smaller portion[...]
I'm really sorry if you are a returning reader and keep coming back to a new website layout (this could be r[...]