These banana carrot muffins made with homemade date syrup are nutritious enough for breakfast, but just as[...]
These banana carrot muffins made with homemade date syrup are nutritious enough for breakfast, but just as[...]
This past week has been wonderful. It was my birthday on Wednesday and I've been spoiled silly[...]
There is so much fall going on around Pinterest these days; I find it to be both appalling and kind of exc[...]
Yay - today Vegetarian Ventures has officially been around (and active!) for two years! It seems both un[...]
My idea for this was to make a savory bread salad without it turning into bread pudding or baked french to[...]
It's July...just barely but still July. July means I'm entitled to consuming copious amounts of juicy, flavo[...]
Anyone who is familiar with raw "cooking" will find the ingredients in this recipe as no surprise. But[...]
Being an aspiring baker is hard. Sometime I wonder if it'd be easier to just hide the sugar from myself in[...]
Let's talk about micro greens. Do you eat them? Do you grow them? To be perfectly honest, I had not had[...]
I had making a pie on the mind all week. I don't get this urge very often (mostly because making a pie for[...]
This was my first time making ice cream from scratch. I borrowed my Mother's ice cream maker w[...]
If you are a regular around here you may have noticed my usual 'Searchable Saturday' post miss[...]
I love making bread. On any given rainy Sunday, you will most likely find me in the kitchen kneading up so[...]
Good afternoon! Before I get to the monthly recap, I wanted to share my excitement with you guys about recei[...]
Okay, so I totally lied to you guys. I told you that I would have this donut recipe for you yesterday and it[...]
    1. ADVENTURING /// I've had a bit of the winter blues this week so Wyatt demanded[...]
Every winter, I become less into making oatmeal for breakfast than I had been the previous win[...]
These are what I call the 'I just did my taxes and need some chocolate' cookies. They were a little 'gui[...]
This is Ella. She is one of the best things in my life. She has put up with my nonsense for more years tha[...]
And its time to push on with the holiday baking! Yesterday I posted about those beautiful candied orange[...]
...And I'm officially feeling behind on holiday prep. When did Christmas become a week away? Yikes! Is it ok[...]
I was soooo excited to receive the newest edition of Chickpea Magazine in the mail last week that I instantl[...]
Morning, Morning! Let's start out by having me fill you in on a few things, shall we? If you are an avid rea[...]
Oh my goodness, it's Friday! I hope you are as excited as I am. Last weekend we had daylight saving (turned[...]
Hello November! Let's welcome you in with a potluck, shall we? For everyone following the virtual vegan po[...]