I'm writing this evening's post between washer loads as I get ready for a trip up north. I'm getting[...]
I'm writing this evening's post between washer loads as I get ready for a trip up north. I'm getting[...]
Hey friends! I am starting a new feature today that will be either weekly or bi-weekly (not looking to m[...]
A comfort food recipe feels appropriate for the first day of fall, no? We spent this past weekend visi[...]
These strawberry rhubarb muffins are the perfect spring treat, made with roasted strawberries and rhubarb a[...]
It's already that time again where you can't step into a store without seeing the huge display of hear[...]
2015 has been very good to me so far. We signed a new lease for a house that has the most gorgeous nat[...]
As a food blogger, it's not uncommon for me to be sent promotional food books on the regular. I usuall[...]
I'd like to think I live in a pretty progressive town for it being smack-dab in the middle of cornfiel[...]
How is your 2014 so far? Are you finally feeling back to normal after a 3 day hangover from all that s[...]
This Vanilla Bean & Espresso Granola is easy to whip up and the perfect breakfast treat or afternoon s[...]
There is so much fall going on around Pinterest these days; I find it to be both appalling and kind of exc[...]
...And here is Part 2 of our coastal exploration (check out Part 1 here). These pictures are mostly all take[...]
My daily posts have turned more into weekly posts as thing have become a bit hectic around here. There are s[...]
I love making bread. On any given rainy Sunday, you will most likely find me in the kitchen kneading up so[...]
Good afternoon! Before I get to the monthly recap, I wanted to share my excitement with you guys about recei[...]
Okay, so I totally lied to you guys. I told you that I would have this donut recipe for you yesterday and it[...]
Every winter, I become less into making oatmeal for breakfast than I had been the previous win[...]
The title of this post is a bit misleading. These biscuits are not actually stuffed with real vegans...unlik[...]
Biscuits and Gravy are a pretty re-occurring theme here on VV (see here. And here. And here). It's not m[...]
If you follow VV on facebook then you heard me lusting over scones yesterday. I LOVE LOVE LOVE scones and am[...]
Usually when I purchase mascarpone, I use it up in one sitting by making a fruit dip or smothering on top of[...]
I'm a big quiche fan and would be lying if I didn't mention that I was rather hesitant to get on the 'fritat[...]
And its time to push on with the holiday baking! Yesterday I posted about those beautiful candied orange[...]
...And there goes another month. Isn't it crazy how fast time seems to be going by? Thanksgiving has come an[...]
Morning, Morning! Let's start out by having me fill you in on a few things, shall we? If you are an avid rea[...]